Italian Sausage Stuffed Peppers

These delicious, easy sausage stuffed peppers feature bold flavours and is a great for a filling, healthy meal.


Start by removing the sausages from their casing

Then break apart with a fork to form a mince-like texture

Fry the sausage meat and season with salt and pepper.

Add your pepper halves to a baking sheet

Add your rice and chopping tomatoes to a bowl, season and mix together

Then start to fill the pepper halves with the rice mixture

Top with your browned sausage meat and a sprinkle of mozzarella

Remove from the oven once browned and the peppers are cooked

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