Satay Chicken
Try this beautiful satay chicken marinade next time you buy chicken. Made with cupboard essentials, perfect with salads, as a side or as part of a stir fry.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: mains, Snack
Cuisine: Asian
Servings: 4
Calories: 389kcal
Cost: £0.75
- 600 grams boneless chicken thighs/chicken breast (£2.99)
Cupboard Essentials
- 1 tbsp olive oil
- 3 tbsp of peanut butter
- 1 tsp of honey
- 1 tbsp of soy sauce
- 1 tbsp curry powder
- Salt
Try out this beautiful satay marinade the next time you buy chicken, made with standard cupboard ingredients. Perfect for salads, as a side, or as part of a stir-fry.
Marinade in the fridge for 2 hours. Works with approx 600g of chicken fillets, fried on griddle pan for around 3 minutes on each side xx (Sorry for the bad pic, was too hungry to get the perfect gram)
Calories: 389kcal | Carbohydrates: 6g | Protein: 44g | Fat: 22g