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Choclolate chip cake in a bowl partly eaten.
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4.80 from 15 votes

Chocolate Chip Microwave Cookies

Whip up this deliciously sweet chocolate chip microwave cookie in 3 minutes.
Prep Time2 minutes
Cook Time1 minute
Total Time3 minutes
Course: Snack
Cuisine: American
Servings: 1
Calories: 593kcal
Author: Mimi Harrison
Cost: £0.53

Ingredients

  • 20 g salted butter (250g=£1.55/12)=(£0.13)
  • 1 small egg (£0.88/6)=(£0.15)
  • 1 tbsp (15g) chocolate chips (£0.50/2)=(£0.25)

Cupboard Essentials

  • 25 g brown sugar
  • 60 g plain flour
  • ½ tsp vanilla
Metric - US Standard

Instructions

  • Add the butter and sugar to a bowl and mix until combined.
  • Next, add the egg, vanilla extract and whisk until smooth.
  • Stir the flour into the mix along with the chocolate chips. Pour into a microwavable ramekin.
  • Microwave for 60 seconds and enjoy!

Notes

  • Use a microwave safe ramekin/dish for baking the cookies.
  • Experiment with cooking time to achieve the desired texture, whether it's chewy or crisp.
  • Customise your cookies by adding various toppings such as melted chocolate, peanut butter, vanilla ice cream, white chocolate chips, or crumbled nuts.

Nutrition

Calories: 593kcal | Carbohydrates: 79g | Protein: 12g | Fat: 26g