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–+ servings
A brown ceramic bowl contains mounds of colorful spices, including red paprika, salt, dried herbs, and ground seasonings—perfect for flavoring roasted corn—arranged separately on a light blue surface. A metal scoop and a red item are nearby.
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5 from 3 votes

Easy Nandos Seasoning

Make easy Nando's seasoning with a simple peri-peri spice mix using pantry ingredients. Perfect for chicken, potatoes & veggies.
Prep Time2 minutes
Course: Sauce, Side
Cuisine: south african
Diet: Gluten Free
Servings: 18
Calories: 7kcal
Author: Mimi Harrison

Ingredients

  • 3 tbsp paprika
  • 1 tsp cayenne pepper
  • 1 tsp onion granules
  • 2 tsp garlic granules
  • 1 tsp cumin
  • 1 tsp oregano
  • 1 tsp brown sugar
  • 2 tsp salt
  • ½ tsp black pepper

Instructions

  • Combine all of the ingredients in a sterilised dry jar and store for up to 3 months.

Notes

  • Makes 18 tsp worth of seasoning. 
  • If you hate spice, remove the cayenne pepper. 
  • Make sure that your jar is completely dry to prevent the spice mix from going damp and sticking together.

Nutrition

Calories: 7kcal | Carbohydrates: 1g