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Two halves of a burrito, filled with rice, black beans, vegetables, and sauce, are stacked on a wooden cutting board against a light turquoise background—perfect for learning how to reheat a burrito while keeping it fresh and delicious.
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Reheat a Burrito in the Air Fryer

Reheat a burrito in the air fryer in minutes for a perfectly crispy outside and melty, hot filling. No sogginess here! Perfect for busy weeknights or meal prep wins.
Prep Time1 minute
Cook Time3 minutes
Course: MAIN/MEAL PREP
Cuisine: Mexican
Servings: 1
Author: Mimi Harrison

Ingredients

  • 1 burrito

Instructions

  • Preheat your air fryer to 375°F/ 190°C for 5 mins
  • Remove the cold elements of the burrito that you don't want to reheat (i.e. sour cream, lettuce, etc)
  • Place your burrito in the airfryer basket and cook for 3-7 minutes, depending on the size of your burrito. If you want an extra crispy exterior, you could spray with a little oil.

Notes

  • Remove the cold elements of the burrito that you don't want to reheat (i.e. sour cream, lettuce, etc) This will prevent the lettuce from going super soggy!