In a large saucepan on a medium heat, start by adding the beans, peppers,chopped tomatoes, spices, garlic powder and stock (Image 1).
Stir to combine and season with salt. When the beans come to a low simmer, cook for 15 minutes (Image 2).
3. Meanwhile, add ½ tbsp of olive oil into a non-stick frying pan on a high heat. Once the oil is hot, then crack your egg straight into the pan and cook until the whites of the egg form a crispy base layer and the egg yolk remains gooey & runny. This should take approx 3 minutes (Image 3).
4. Serve up the smoky beans with the fried egg, a sprinkle of fresh coriander, some chopped tomatoes, onion and sliced avocado (Image 4).
If you tried this Huevos Rancheros recipe, it would be mean so much to me if you could leave a review & a star rating to let me know how you found it! I love hearing about your experiences – it motivates me to keep creating more and more recipes for you guys 💛 Let’s get cooking! – Mimi x
This Mexican inspired huevos rancheros bean bowl recipe is quick, simple and easy to make, as well as being packed full of nutrients. Yummy!
Ingredients
2tins baked beans(2x£0.31)=(£0.62)
1tin of black beans(£0.45)
1tin of chopped tomatoes(£0.28)
300gfrozen peppers(£0.87/2)=(£0.44)
100gcherry tomatoes, chopped(£0.49)
1red onion, finely chopped (£0.50/3)=(£0.17)
4eggs(£0.75/6)=(£0.50)
1bunch of fresh coriander, chopped (£0.50)
1avocado(£1.20/2)=(£0.60)
Cupboard Essentials
1tspsmoked paprika
1tspcumin
2tspchilli powder
½tspgarlic powder
200mlbeef/vegetable stock
2tbspolive oil
Salt
Method
Start by adding all of the beans, frozen peppers, tinned chopped tomatoes, spices, garlic powder and stock into a saucepan on a medium heat. Stir to combine and season with salt.
When the beans come up to a low simmer, set a timer for 15 minutes.
Meanwhile, add ½ tbsp of olive oil into a non-stick frying pan on a high heat. Wait until the oil is hot and then crack your egg straight into the pan, cook until you achieve the whites of the egg form a crispy base layer whilst keeping the egg yolk gooey & runny. This should take approx 3 minutes.
Serve up the smoky beans with a fried egg, a sprinkle of fresh coriander, some chopped tomatoes and onion and sliced avocado.
