4.91 from 11 votes

Loaded Vegetable Quesadillas

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Try these delicious, cheesy loaded vegetable quesadillas. Roast some seasonal vegetables such as butternut squash, peppers and courgettes and add the 2 cheeses and fill the toasted wrap to make a super tasty lunch.
Prep time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
£1.36
Makes: 4
Breakfast, mains
Mexican

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Loaded Vegetable Quesadillas

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4.91 from 11 votes
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
£1.36
Breakfast, mains
Mexican
Servings: 4
Try these delicious, cheesy loaded vegetable quesadillas. Roast some seasonal vegetables such as butternut squash, peppers and courgettes and add the 2 cheeses and fill the toasted wrap to make a super tasty lunch.

Ingredients

  • 1 courgette, sliced into moons (£0.80/2)=(£0.40)
  • 3 mixed peppers, sliced into strips (£0.92)
  • 350 g (½ pack) frozen butternut squash cubes (£1.24)
  • 400 g chopped tomatoes (£0.28)
  • 100 g cheddar, grated (£1.25)
  • 125 g mozzarella (£0.45)
  • 4 large white wraps (£0.89)

Cupboard Essentials

  • ½ tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp chilli powder
  • 1 tsp cumin

Nutrition

Servings: 4 servings
Fat: 12g
Calories: 506kcal
Carbohydrates: 60g
Protein: 22g

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