How to make this recipe

5 from 9 votes

Chocolate Chip Baked Oats

Name: Chocolate Chip Baked Oats
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 50 ml milk ((£0.50)); 50 g porridge oats ((£0.75/10)=(£0.07)); 1 ripe banana ((£0.20)); 1 egg ((£0.81/6)=(£0.14)); 25 g chocolate chips ((£0.50)); 1 tbsp honey; ½ tbsp peanut butter; ½ tsp baking powder; ½ tsp rapeseed oil

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By Mimi Harrison Posted onApril 20, 2021March 3, 2023 Updated onMarch 3, 2023

Inspired by the viral Tiktok Baked Oats, these chocolate chip baked oats are so delicious- a perfect breakfast treat!

Prep time: 5 mins

Cook Time: 15 mins

Total Time: 20 mins

£1.41

Makes: 1

Breakfast, Snack

British

How to make this recipe

Preheat oven to 170°C FAN

In a blender, add the oats, milk, banana, egg, honey and baking powder.

Ingredients including honey, banana, eggs, oats and milk around a blender cup on an orange background.

Blend until smooth.

Ingredients for the chocolate chip batter blended together on an orange background.

Lightly grease a small ramekin with rapeseed oil.

Yellow ramekin lightly greased with oil with brush next to a small white dish all on an orange background.

Start pouring in the blended mixture, before adding a dollop of peanut butter in the middle and a few chocolate chips. Pour over the remaining contents of the blender and scatter some more chocolate chips on top.

Chocolate chip baked oats batter in a yellow ramekin with chocolate chips sprinkled on top.

Cook for 15 minutes and enjoy!

Note: Oven time will be dependent on your dish size. I used a shallow round ramekin (6 cm diameter), the cook time was 15 minutes. If you have a deeper ramekin that’s smaller in width, up the cook time to 20 minutes. Just like a cake, you’ll know it’s ready when you pierce the centre of the baked oats with a knife and it comes out clean.

Chocolate chip baked oats browned and ready in ramekin on a pink cloth.

Other snacks you should try out after this recipe ..

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